Seafood - Deep Fried Oysters

This is a very simple recipe for fried oysters. You can use the same recipe for shrimp and scallops too.

Salad - Twenty Four Hour Salad 2

A layered green salad with green peas, celery, bell peppers, Cheddar cheese, and bacon sprinkled over all. For other variations, I have substituted or added some of my own favorite ingredients, such as: carrots, eggs, mushrooms, sprouts, and seeded cucumbers.

Breakfast And Brunch - Honey White Bread

Vitamin C powder gives this bread tang and a nutrition boost, while ginger gives it some kick.

Herbs And Spices - Coffeebar Chai

A delicious Chai tea that is easy to make at home. Serve hot or over ice.

Seafood - Shrimp Deviled Eggs

Deviled eggs are stuffed with a creamy shrimp and green onion filling for a fresh appetizer or snack.

Herbs And Spices - Blackened Salmon Fillets

Fire up succulent salmon with an exciting blend of Cajun-style spices!

Meat And Poultry - Herbed Pork And Apples

Impress your guests with an herb-rubbed pork roast roasted with chunks of tart apple and sweet red onion dusted with brown sugar. Serve with a pan sauce enriched with maple syrup and apple juice. Be ready to hand out copies of this recipe!