Saturday, March 7, 2015
Desserts - Rolo Filled Chocolate Cookies
Wrap chocolate cookie dough around a chocolate-covered caramel candy for a sweet surprise. Best served warm.
Friday, March 6, 2015
Meat And Poultry - Soul Smothered Chicken
You can't just go to any restaurant and get smothered chicken like you would if you went down to the urban neighborhoods in Houston. This meal of browned chicken in a savory chicken gravy sauce is best when served over a bed of white rice.
Thursday, March 5, 2015
Pasta - Chicken Tetrazzini Iv
Chicken, mushrooms and spaghetti baked in a rich, creamy white sauce flavored with Parmesan cheese and sherry.
Cheese - Southern Pimento Cheese
This wonderful version of pimento cheese can be used for grilled cheese sandwiches, as a spread for crackers, or served alongside your favorite fried green tomatoes.
Wednesday, March 4, 2015
Bread - Honey Buttermilk Oatbread
A delicious and hearty oatmeal bread. This is especially good when it is hot and fresh, just plain--and really great with a little butter and honey. This recipe is the end result of trial, error and continuous tweaking.
Tuesday, March 3, 2015
Fruits And Vegetables - Canned Spiced Pickled Beets
A vintage recipe for gently spiced pickled beets with cinnamon and clove yields 6 quarts. Don't throw away the juice from an empty jar, make pickled beet eggs with it.
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